Breckenridge Distillery is the World’s Highest Distillery, founded in 2008 by Bryan Nolt at 9,600 feet above sea level in Breckenridge, Colorado. Nestled between the peaks of the Continental Divide, the distillery produces award-winning spirits shaped by the unique mineral characteristics of Rocky Mountain water — a natural resource that contributes to the signature mouthfeel, balance, and finish found across every expression.
Most widely recognized for its blended bourbon whiskey — a high-rye mash American-style whiskey and one of the most highly awarded craft bourbons in the United States — Breckenridge Distillery’s portfolio has expanded well beyond whiskey to encompass gin, vodka, rum, tequila, bitters, flavored spirits, and the non-alcoholic Mock One line. This spirit of innovation, inspired by the ever-changing mountain environment, has defined the brand from the start.
Breckenridge Distillery is also a destination. Guests can experience an immersive tour and tasting of the active production facility, blend their own whiskey alongside Head Distiller Hans Stafsholt in the Founder’s Lab, dine at the award-winning on-site restaurant, and access the exclusive Dark Arts Society — named by Men’s Journal as one of the “Most Exclusive Whiskey Clubs in the World.” It is a brand that makes world-class spirits and invites the world in to witness how.